Custom

There are a lot of customizations that you can make to your drink on top of shots, syrups, and milk.

Here’s a list of some:

-No Foam (for drinks with steamed milk -lattes, macchiatos)
-No Whip / With Whip (Whipped Cream)
-Double Cupped (2 cups)
-Extra Hot
-140 Degrees (hot, but not too hot)
-Iced
-Light Ice / Extra Ice
-Dry/Wet (Dry has more foam, Wet has less)
-Caramel Sauce (drizzled on top)
-Upside Down (usually for Carmel Macchiatos- if the drink is made with espresso first, then milk, then syrup; it will be made with first the syrup, milk, then espresso)
-Double Blended (Your Frappuccino will be blended twice to make it smoother - small ice pieces)
-With Room (room is left for cream/milk)